Lipsmackin’ Backpackin’ has ratings and 7 reviews. Bethany said: A great little recipe book to spark your creativity –or simply give you tried and t. Picture. FUELIN’ YOUR NEXT GREAT ADVENTURE! Picture. Backpacking Cookbooks. Picture. Scouting Cookbooks. Picture. Car Camping Cookbooks. This week Tim and Christine Connors help you to make the perfect cup of coffee in this episode of Lipsmackin’ Campin. Try one of these tips next time you’re out.

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Tim Todd rated it it was amazing Dec 19, Paperbackpages. There are also backppackin few dinner recipes with the main ingredient being plants or fish caught while in the backcountry, such as “Sandy’s Weed Salad” with “Collect greens along the way in a plastic sack and wash them in streams” and then toss with dressing as the directions.

There is also a vegetarian edition for those interested which I have briefly looked at since I eat so little meat anyway! Charles rated it really liked it Oct 12, Lots of great backpacking recipes and ideas. Matthew Thyer rated it liked it Nov 19, Enjoy the food on the trail or at home!

It seems a little messy. Mae rated it it was amazing Aug 15, I did a quick count, and 40 of the 59 dinners require a dehydrator. Anna Travis rated it really liked it Jun 09, Jayms Mclaughlin rated it really liked it Dec 28, One bagel cut in half Add butter Wrap for the trail.


This is hardly a full meal. Jan 31, Coral rated it it was amazing.

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Falcon Lipsmackin’ Backpackin’ Trail-tested Recipes

Want to Read saving…. Jan 01, Patricia rated it really liked it Shelves: Dan rated badkpackin really liked it May 07, Kevin rated it it was ok Dec 10, Jeff rated it liked it Jul 13, And then there’s the “Trail-grown sprouts” dinner which suggests growing sprouts for three days in netting, presumably in your pack, and then eating.

A great little recipe book to spark your creativity –or simply give you tried and true recipes to follow– for your next backwoods adventure.

Jul 29, Mark rated it it was ok. Bradley Flower rated it it was amazing Aug 08, There is a whole page dedicated to the Sunrise Bagel, as follows: Lightweight Trail-tested Recipes for Backcountry Trips.

Lipsmackin’ Campin’ – Home

There lipsmackn lots of tips and techniques on how to take tasty, nutritious, energy-restoring foods with you on the trail. Not sure what to do with the lipsmacmin when you are done with it when backpacking. Thanks for telling us about the problem. To see what your friends thought of this book, please sign up. Refresh and try again. I highly recommend for backpackers looking to travel light without eating couscous or instant mashed potatoes every meal.

Lee rated it really liked it Sep 25, A waste of paper and very dissapointing. Be the first to ask a question about Lipsmackin’ Backpackin’. Books by Lipmackin Conners. Of the ones that don’t, the authors include recipes with ramen, spam, and macaroni and cheese, none of which I need a cookbook for and two of which I bought the book to get away from.


My only complaint was a lot of the recipes call for frying oil in a pan. There are no discussion topics on this book yet. Heidi Maricle rated it it was amazing May 22, You can also use GF pasta if needed, although I prefer a more paleo-type diet usually.

However, the vegetarian version is much better. Oct 17, Erin rated it really liked it Shelves: Gwen ilpsmackin it it was amazing Dec 31, Lawrence J Kramer rated it it was amazing Mar 14, Variety is the spice of life even while hiking!! No trivia or quizzes yet.

Lipsmackin’ Backpackin’: Lightweight Trail-tested Recipes for Backcountry Trips

The book is also padded with information about National and Historic Scenic Trails in the United States, which is ok information I guess, but a is of very little use to most people unless they plan on traveling the entire country, and b odd to have in a cook book. Shannon rated it really liked it Dec 01, I found my new favorite corn backpackjn recipe from this book and it never made it to the dehydrator, it was so yummy!!

A lot of the other trail-food books I had read were all pasta based, not so with this one.